We Can't Make This One Fast Enough! Topped with Wisconsin Cheese, Sour Cream, Onions and Jalapeños. (The Bowl is Served with Rice and Cornbread)
Piping Hot Under a Layer of Wisconsin Cheese. Topped with Sour Cream, Diced White Onions, and Jalapeños. (Bowl Served with Cornbread)
Old Family Recipe Cooked Slowly to Perfection. A Southern Tradition.
Made with Rotisserie Chicken, Elbow Pasta, and Veggies in a Rich Broth. Served Piping Hot! (Bowl Served with Cornbread)